The Current Landscape of Plant-Based and Cultivated Seafood Innovation

The Current Landscape of Plant-Based and Cultivated Seafood Innovation

01:04:54 |

Related Videos

Meet the Good Food Institute (GFI)

5:39

Meet the Good Food Institute (GFI)

The U.S. retail market for plant-based foods: Accelerated, sustainable growth in 2020

59:26

The U.S. retail market for plant-based foods: Accelerated, sustainable growth in 2020

Transforming land use: Alternative proteins for U.S. climate and biodiversity success

1:07:51

Transforming land use: Alternative proteins for U.S. climate and biodiversity success

2023 State of the Industry: Plant-based meat, seafood, eggs, and dairy

49:13

2023 State of the Industry: Plant-based meat, seafood, eggs, and dairy

The State of Global Policy on Alternative Proteins

41:07

The State of Global Policy on Alternative Proteins

The Business of Alt Protein: Building successful relationships with foodservice companies

1:25:27

The Business of Alt Protein: Building successful relationships with foodservice companies

The Business of Alt Protein: Leveraging sensory research to improve plant-based meat

49:55

The Business of Alt Protein: Leveraging sensory research to improve plant-based meat

Trends in cultivated meat scale-up and bioprocessing

1:16:35

Trends in cultivated meat scale-up and bioprocessing

The Good Food Institute Europe at IFFA.

1:53

The Good Food Institute Europe at IFFA.

Cultivated Meat Modeling Consortium: The emerging landscape of computer modeling in cultivated meat

1:07:11

Cultivated Meat Modeling Consortium: The emerging landscape of computer modeling in cultivated meat

Clean Meat 101 with Dr. Liz Specht

14:45

Clean Meat 101 with Dr. Liz Specht

Dr. Vayu Hill-Maini : From lab to table -- harnessing filamentous fungi for sustainable foods

1:12:18

Dr. Vayu Hill-Maini : From lab to table -- harnessing filamentous fungi for sustainable foods

Fireside chat with Dr. Liz Specht, hosted by Ilya Sheyman

55:33

Fireside chat with Dr. Liz Specht, hosted by Ilya Sheyman

Episode 1: Can You Imagine? (1/3) - Know The Good Food Institute

1:19

Episode 1: Can You Imagine? (1/3) - Know The Good Food Institute

Innovators' Showcase: NOVAMEAT

7:54

Innovators' Showcase: NOVAMEAT

Cost drivers of cultivated meat production

2:08:38

Cost drivers of cultivated meat production

Why I chose the Good Food Institute for Project for Awesome

1:52

Why I chose the Good Food Institute for Project for Awesome

Project For Awesome 2024: Good Food Institute

2:57

Project For Awesome 2024: Good Food Institute

Building Your Alt Protein Career: Food science & entrepreneurship

58:35

Building Your Alt Protein Career: Food science & entrepreneurship

Good Food Institute Europe State Of The Industry Reports

1:23

Good Food Institute Europe State Of The Industry Reports